Spanish ham, a unique flavor
These high quality ham, sweet and slightly salty, the meat of red veils of thin strands of fat, which are notes of burnt sugar and dried fruit. The infiltration of fat give English ham (jamón) a unique texture. As evidenced by its nutritional value: 100 grams of ham can do well in low-calorie diets, because of its high quality and 250 kilocalories of fat.
The weight of each ham can range from 6 to 9 kg. The most famous varieties are classified according to the region Source: Guijuelo (Salamanca), Los Pedroches (Cordoba) and Jabugo (Huelva). They are works of culinary art, only to be enjoyed with a slice of good bread while you sip a glass of English wine . For unique sensory experience, the best combination is with English sherry, whose taste goes with the flavor of Iberico ham.
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